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by Iryna Tumko

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We cook in pots every day and for the holidays

Готуємо в горшиках щодня і до свят

Ірина Тумко

Iryna Tumko

We cook in pots every day and for the holidays

Synopsys by Iryna Tumko
Everyone loves home cooking, it’s a fact. After all, what could be better than a properly cooked appetizing steak, an original salad, a ruddy pie or a delicate dessert? The beautifully illustrated books of the Cooking Delicious series are real helpers in your kitchen. The recipes in these books allow you to prepare both amazingly delicious holiday dishes and varied and healthy meals for every day. And the tips on processing and cooking will be appreciated by both experienced housewives and novice cooks.

Why You Should Buy “The Girl with the Teddy Bear. Doctor Seraphicus” by Viktor Domontovych

If you’re looking for an enchanting read, consider buying “The Girl with the Teddy Bear. Doctor Seraphicus” in Ukrainian. This captivating story unfolds in the backdrop of human emotions and journeys that resonate deeply with readers.

  • Engaging Storyline: The narrative revolves around themes of friendship, courage, and self-discovery.
  • Rich Characters: Meet unforgettable characters that will stay with you long after you turn the last page.
  • Unique Perspective: Experience a beautifully crafted plot that reflects cultural nuances and emotional depth.
  • Inspirational Messages: The book delivers powerful messages about resilience and kindness.
  • For All Ages: Suitable for both adults and younger audiences, making it a perfect family read.

When you buy “The Girl with the Teddy Bear. Doctor Seraphicus” by Viktor Domontovych, you open the door to a world filled with imagination and profound lessons. The story not only entertains but educates, allowing readers to grow emotionally and intellectually.

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Don’t miss your chance to delve into this remarkable book. Purchase your copy today and join thousands of satisfied readers in discovering the magic of “The Girl with the Teddy Bear. Doctor Seraphicus”!

Additional info

Year

Cover

Pages count

48
Page size

160
Original title

Готуємо в горшиках щодня і до свят
Author

Related Categories

Cooking methods
Cooking. Food and Drinks
Cooking by Ingredients
Cooking Methods
For gourmets
Main dishes and side dishes
Meat and game dishes
Pasta and pasta dishes
Potato dishes
Sides dishes
Ukrainian
Vegetable dishes

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    Maria

    Are you used to cooking only potatoes in a clay pot? Until recently, I used to do the same. However, thanks to Iryna Tumko’s book Cooking in Pots Every Day and for the Holidays, I managed to significantly improve my culinary skills and learn a lot of interesting details about the intricacies of cooking in pots. Probably, most people are used to cooking borscht in a pot, but it turns out that borscht tastes much better when cooked in a pot in the oven. Of course, borscht in the oven sounds rather strange, but in fact, the ingredients of this seemingly unusual first course are no different from the traditional borscht ingredients: cabbage, potatoes, fresh mushrooms, onions, carrots, broth (I don’t eat meat, so I use vegetable broth), butter (I add vegetable oil instead), tomato paste, dill, ground black pepper, and salt… Do you think that first and second courses are all you can cook in a crockpot? You’re wrong, because you can also cook delicate soufflés, delicious pies, and an exquisite fountain in crockpots. But why am I describing all this in such detail? It’s better to buy this unique collection yourself to make sure that everything ingenious is simple, and culinary masterpieces are no exception to this rule.

    January 30, 2021
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We cook in pots every day and for the holidaysWe cook in pots every day and for the holidays
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