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Рулети, паштети. М'ясо, риба, овочі
Ірина Романенко
Iryna Romanenko
Rolls, pates. Meat, fish, vegetables
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Additional info
Year | |
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Cover | |
Pages count | 48 |
Page size | 160 |
Original title | Рулети, паштети. М'ясо, риба, овочі |
Author |
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1 review for Rolls, pates. Meat, fish, vegetables
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/5Based on 01 rating(s)
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Maria
Would you like to learn how to cook delicious meat, vegetable, and fish appetizers? Then Irina Romanenko’s book “Rolls, Pates. Meat, Fish, Vegetables” by Vivat Publishing House. It’s no exaggeration to say that the pages of this collection contain recipes for every taste. I, for one, am a vegetarian, and therefore do not eat meat or fish. However, there are a lot of vegetable recipes in this book, so even a picky eater like me appreciated it. A useful tip for those who love vegetable dishes as much as I do: be sure to make the baked eggplant rolls with nuts. Combined with almonds, hazelnuts, walnuts, and garlic, eggplant tastes incredible. So, I personally prepare this appetizer quite often, especially in summer, when eggplants are plentiful and cost a pretty penny…
The publication, by the way, is bright and of high quality. The book is in soft cover, with chalked pages and color illustrations. Moreover, it is affordable, as it costs less than forty hryvnias!
January 29, 2021Verified PurchaseHelpful?
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