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The formula of taste. A presentation of the science of gourmet cooking + over 100 selected recipes

Формула смаку. Виклад науки високого куховарства + понад 100 вибраних рецептів

Нік Шарма

Nick Sharma

The formula of taste. A presentation of the science of gourmet cooking + over 100 selected recipes

Synopsys by Nick Sharma
“The Formula of Taste was written by a person who understands that taste is the head of everything. This book is not for nerds who want to delve into amino acids, gels, and osmosis. This book is about how to prepare dishes with optimal flavor and aroma properties. For Nick Sharma, a flavor bouquet is a complex phenomenon. It includes emotions, look, sound, texture, aroma, and taste. The taste can be bright, bitter, salty, sweet and umami. The cuisine of India, which includes dozens of regional and local cuisines, perfectly represents this complexity.” – Christopher Kimball. “What we call ‘delicious’ is a combination of elements that forms a single, cohesive experience. Knowing how ingredients behave and why, and how they affect flavor, has improved my cooking skills – and it will teach you how to cook better, too. In this book, we’ll look at each element separately-emotion, memory, sight, sound, mouthfeel (texture), aroma, and flavor-to understand the role they play in everyday cooking. “The Flavor Formula will help you feel more confident in the kitchen because, at the end of the day, you’ll learn how the flavor bouquet works and benefit from it.” – Nick Sharma

Discover the Culinary Journey with “High Cuisine, or They Will Eat Well in the Mountains”

Explore the fascinating world of “High Cuisine, or They Will Eat Well in the Mountains” by Roman Toder, a remarkable book that takes you on a culinary adventure through the mountains of Ukraine. If you’re looking to buy “High Cuisine, or They Will Eat Well in the Mountains” in Ukrainian or buy “High Cuisine, or They Will Eat Well in the Mountains” by Roman Toder in the US and Canada, you’ve come to the right place!

Why You Should Read This Book:

  • Cultural Insights: Discover the rich culinary traditions of Ukraine, particularly in mountainous regions.
  • Unique Recipes: Enjoy authentic recipes that blend history and nature, perfect for any food enthusiast.
  • Stunning Imagery: Accompanied by breathtaking photographs that transport you into the heart of the mountains.
  • Inspiring Stories: Engage with stories of local chefs and their passions for traditional cooking.
  • Cooking Techniques: Learn about traditional techniques that enhance the flavor of every meal.

This book not only serves as a recipe collection but also encapsulates the essence of mountain life in Ukraine. The narrative inspires readers to appreciate the significance of every ingredient and the love behind each dish.

Get Your Copy Today!

  • Buy now: Take advantage of our best prices and great discounts.
  • Fast Shipping: We ship directly from Kyiv and Lviv to ensure you receive your book quickly.
  • Global Reach: We provide worldwide shipping through Ukrpost, USPS, UPS, and DHL.
  • Support Ukrainian Forces: A portion of every purchase is donated to the Ukrainian army.

We accept a variety of payment options, including PayPal, Visa, Mastercard, and any other banking cards. Our goal is to assist you in finding and purchasing rare books from Ukraine. Don’t miss out on this unique culinary experience—order your copy of “High Cuisine, or They Will Eat Well in the Mountains” today!

Additional info

Year

Cover

Pages count

352

Page size

205

Original title

Формула смаку. Виклад науки високого куховарства + понад 100 вибраних рецептів

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The formula of taste. A presentation of the science of gourmet cooking + over 100 selected recipesThe formula of taste. A presentation of the science of gourmet cooking + over 100 selected recipes
$47.95