Buy Book "The bartender’s book. The basics of making cocktails" in Ukrainian
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Книга бармена. Основи приготування коктейлів
Джеффрі Морґенталер
Jeffrey Morgenthaler
The bartender’s book. The basics of making cocktails
Discover the Ultimate Bartending Guide
Buy “The Bar Book: Elements of Cocktail Technique” by Jeffrey Morgenthaler to elevate your cocktail-making skills. This book is perfect for both beginners and seasoned bartenders looking to refine their craft.
Why You Should Read “The Bar Book: Elements of Cocktail Technique”
- Comprehensive insights into essential bartending techniques.
- A step-by-step guide to crafting classic cocktails.
- Expert tips from a renowned bartender and author.
- Unique recipes that will impress your guests.
- Understanding ingredients and their combinations for creative concoctions.
This book serves as a critical resource for anyone interested in mixology. Buying “The Bar Book: Elements of Cocktail Technique” in Ukrainian helps you grasp complex ideas easily while enjoying this essential read.
Main Features of the Book
- Detailed breakdown of cocktail preparation techniques.
- Rich visuals for a clear understanding of the processes.
- Insights into modern bartending culture.
- Techniques for balancing flavors and textures.
- Advice on equipment and tools needed for the home bartender.
Buy “The Bar Book: Elements of Cocktail Technique” by Jeffrey Morgenthaler today to start making cocktail magic at home or to surprise friends at your next gathering!
Why Choose Us?
- Best prices and great discounts on books.
- Fast shipping directly from Kyiv and Lviv.
- Assistance in finding and purchasing rare books from Ukraine.
- Each purchase contributes to donations for the Ukrainian army.
We accept payments through PayPal, Visa, Mastercard, and other banking options. Enjoy seamless shipping worldwide with Ukrpost, USPS, UPS, and DHL. Don’t miss the opportunity to enhance your bartending skills while supporting a good cause!
Additional info
| Weight | 0.75 kg |
|---|---|
| Year | |
| Cover | |
| Pages count | 288 |
| Page size | 175 |
| Original title | Книга бармена. Основи приготування коктейлів |
| Author |
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2 reviews for The bartender’s book. The basics of making cocktails
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There is very little really interesting and useful information. The book is filled with lines from the category “when it’s full, stop pouring”, a whole 30-page section on how to hold the bottle correctly, because if you hold it incorrectly, “you can get tired and injured”, etc. It was hard and boring to read. There are a lot of stories about how the author himself tasted something somewhere, and what he thought about, and with whom he talked. This is not very interesting, at least for me. The book is full of pseudo-scientific fantasies about the incredible impact of the thermodynamics of different ice on the subtlety and taste of cocktails, the impact of organic on the taste, the importance of this or that brand because of some very strange motives, etc. As a non-bartender, I could imagine the importance of a particular mixing method, rotation speed and direction, perhaps different types of ice or brands, but the arguments presented are somehow out of this world. It reads as if it were a student’s term paper, where the text is really 15 pages long, and diluted with water to 300. The illustrations are nice, but minimally informative and important.
April 15, 2022Verified Purchase -
The book “The Bartender’s Book. The Basics of Cocktail Making” by Jeffrey Morgenthaler is filled with a lot of useful information and facts that will help an amateur or professional bartender improve their skills and learn something new.
This book helped me to understand the essence of the bartending profession and all the difficulties they face every day.
The book tells how to prepare cocktails, what products to choose and what tools to use. The book is also supplemented with recipes from the author, which are described from the number of products to prepare to the description of the process.
The book itself is made very well – the cover is thick, the pages are glossy with many different color illustrations.
If you want to become a bartender or improve your knowledge, I recommend this book.
August 17, 2021Verified Purchase
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