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Консервуємо гриби та соуси
Лілія Гуменна
Lilia Humenna
Preserving mushrooms and sauces
Discover “China Goes Urban. Bilingual Edition” in Ukrainian
Buy “China Goes Urban. Bilingual Edition” in Ukrainian and explore the transformative journey of urbanization in China. This bilingual edition offers insights into China’s rapid development and changing landscape, making it a must-read for anyone interested in global issues.
Why You Should Read “China Goes Urban. Bilingual Edition”
- In-Depth Analysis: The book provides a thorough examination of China’s urban challenges and opportunities.
- Timely Themes: Understand the implications of urbanization not just in China but globally.
- Bilingual Accessibility: Perfect for Ukrainian speakers and learners looking to improve their English skills.
- Rich Visual Content: Features engaging illustrations that enhance the textual narrative.
- Authoritative Voices: Insights from leading experts in urban studies and Chinese culture.
- Real-Life Examples: Case studies of cities undergoing transformation provide relatable context.
Key Milestones in the Book
- The Historical Context: Learn about China’s past and how it shapes current urban policies.
- Growth of Megacities: Explore the rapid emergence of megacities and their significance.
- Sustainability Challenges: Discuss the environmental impacts of urban growth.
- Policy Responses: Analyze governmental strategies to manage urbanization effectively.
By choosing to buy “China Goes Urban. Bilingual Edition” by , you are not only gaining a valuable resource but also supporting a greater cause. With each purchase, we contribute to the Ukrainian army, ensuring your investment makes a difference.
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Enhance your reading experience today! Order your copy now and delve into the captivating world presented in “China Goes Urban. Bilingual Edition”.
Additional info
Weight | 0.1 kg |
---|---|
Year | |
Cover | |
Pages count | 64 |
Page size | 165 |
Original title | Консервуємо гриби та соуси |
Author |
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1 review for Preserving mushrooms and sauces
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/5Based on 01 rating(s)
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Svetlana
Our mom is very fond of picking and preserving mushrooms and various berries. So, we made her a very nice present by buying her this very interesting and useful book “Canning Mushrooms and Sauces”. This cookbook was published by the well-known Talent publishing house and belongs to the well-known series of books “Delicious! We recommend!”. It was written in the beautiful Ukrainian language and published in two thousand and seventeen. This original and interesting recipe book was created by the well-known and popular L. Humenna. This edition is quite large in size, contains sixty-four pages of various and original recipes, and is very well and appropriately illustrated with color images that complement the content very well. The composition and required amount of ingredients, cooking method, and useful tips are clearly presented for each recipe. It is also useful, in our opinion, that in some recipes the author suggests possible substitutions of some ingredients for others.
The recipes are accessible and not too difficult to prepare, which is very important today. The author has collected and presented more than fifty diverse, interesting and original recipes, among which we would like to mention the following, which we really liked: “Pepper Salad with Mushrooms, Plum Adjika, Mushroom Caviar with Tomatoes, Mushroom Caviar with Carrots and Onions, Canned Eggplant with Fresh Mushrooms, Apricot Sauce with Vegetables, “Adjika with apples and walnuts, Georgian-style Satsebeli, Red Currant Sauce, Spicy Sweet and Sour Apple Sauce for Meat or Fish, and Borscht Dressing. You will definitely like this book and it will be useful in preparing a variety of healthy dishes!
December 30, 2018Verified PurchaseHelpful?
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