How to learn how to cook without books. Video recipes for every day$32.95
Buy Book "How to learn how to cook without books. Video recipes for every day" in Ukrainian
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Як навчитися готувати не за книжками. Відеорецепти на кожен день
Андрій Талєрка
Andriy Talerka
How to learn how to cook without books. Video recipes for every day
Synopsys by Andriy Talerka
Andriy Talerka has been collecting material for the book for the past 10 years, paying attention to the regional characteristics of the products for each recipe, the history of the recipe and the tradition of its preparation. The result: hundreds of detailed video recipes, hundreds of thousands of viewers every month, and more than 8,500,000 views on Youtube.
In this book, you will find not just 365 recipes collected together by seasons, which makes the book a culinary diary, but also 365 links (QR codes) to 365 video recipes that lead to the corresponding pages of the author’s website – talerka.tv. The recipes are written in simple and concise language, and the video demonstrates all the details of cooking, so both beginners in the kitchen will be able to learn how to cook, and professionals will appreciate the variety of material, taking into account the seasonality of products throughout the year.
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Additional info
| Weight | 2.5 kg |
|---|---|
| Year | |
| Cover | |
| Pages count | 394 |
| Page size | 60 |
| Original title | Як навчитися готувати не за книжками. Відеорецепти на кожен день |
| Author |
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1 review for How to learn how to cook without books. Video recipes for every day
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I bought this book as a birthday present for my dad, and for a very long time I was looking for a really interesting book about cooking, which my dad just loves. He is not a beginner in this business, I really did not want to buy something banal or something that can be easily found on the Internet. The book exceeded all expectations! It’s big, heavy, incredibly beautiful, with many dishes for different tastes and varying complexity, and each dish has a QR code with a link to a video recipe. All dishes are divided into 4 seasons, literally one recipe for each day. Dad was just delighted with the book. The book is gorgeous, I couldn’t even believe that for relatively little money I managed to make such a cool gift! I recommend it to everyone – both those who are just starting to cook and those who have long been fond of this path!
November 24, 2021Verified Purchase
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